Seasalt seminyak Dinner menu | Bali seafood restaurant

Tuna Tartare - 125
Black rice crackers, wasabi yuzu gel

Smoked Black Cod - 110
Potato crisp, cured duck yolk

Prawn Cocktail - 155
Lemon vinaigrette, crispy, furikake

Cured Mahi Mahi - 95
Umami soil, pickled wakame, dashi shoyu

Beetroot Sable Fish - 95
Poached apple, orange caviar, sudachi gel

Seasalt Niçoise - 120
Tuna, quail egg, roast pepper, 2-year-old black miso

Air Dried Koji Beef - 120
Pickled cucumber, betroot relish, wasabi mayo

Kyoto Hummus - 110
Edamame, broccoli, avocado, romaine, moshio

Mushrooms - 95
King oyster mushroom, koji shiitake, gomae dressing

Seasalt Roasted Roots - 105
Carrot, beetroots, sweet potato, carrot, orange, miso puree

Morinaga Tofu - 100
Fried cured silken tofu, mirin shoyu, lime gel

Pumpkin - 95
Toasted pumpkin seed, tomato miso dressing

Sesame Spinach - 100
Gomae dressing, sesame oil powder, ginger shoyu

Baked White Snapper - 265
Baked in aromatic salt, sea sides

Baked Butterfish - 180
Carrot puree, pickled carrot, citrus reduction, miso-honey

Grilled Hamachi - 155
Tomato brown miso relish, cherry tomato, garlic horenso

Steamed Coral Trout - 195
Ginger dashi, black vinegar, shimeji mushroom

Pan Seared Baramundi - 160
Ginger miso crust, edamame green-pea mash, pickled fennel

Deep Fried Red Octopus - 145
Sesame konbu dashi, anchovy's salt, cucumber, wasabi garlic aioli

Oven Baked Tiger Prawn - 195
Oven aromatic togarashi oil, kyuri noodle, moshio kelp

Grilled Sand Lobster - 230
Shio koji, cauliflower gomae, pickled beetroot, horenso wasabi gel

Special Seafood Of The Day - 265
Please ask Seasalt host

Chicken Teppan - 145
Garlic butter shoyu, fried garlic, white cabbage

Crispy Pork Belly - 155
Plantain dauphine, ponzu glaze, wasabi gel

Slow Cooked Wagyu Short Rib - 220
Wasabi mash, miso, pickled pumpkin, edamame

Duck Breast - 155
Green tea smoked, daikon relish, sweet potato, wasabi garlic aioli

Koji Rump Cap - 175
Beetroot relish, pickled cucumber, beetroot miso jus, wasabi gel

Steamed Red Rice with Miso - 60

Bacon Fried Rice - 60

Seasalt Potato Salad - 60

Flexy Chocolate Ganache - 105
Valrhona manjari ganache, mixed berry compote, cocoa sand

Brûlée - 95
Chantilly cream, apple compote, micro sponge

Passion Coco - 110
Passion cream, passion pearl, passion blanket, coco crumble and coconut milk sorbet

Citrus - 95
Bali lime sabayon, orange gel and lemon milk sorbet

Matcha - 110
Green tea namelaka, green tea cake and red bean ice cream

Apple - 90
Granny Smith apple confit, oatmeal flapjack and cinnamon ice cream

Dulcey - 105
32% Valrhona dulcey parfait, milk solids and salted ivoire caramel

Forest - 105
Manjari mallow cake, cherry filling, chantilly cream, cocoa cream and beetroot sorbet

Fondant - 120
Valrhona manjari moelleux, salted caramel and brown butter ice cream

* All prices are quoted in thousand rupiah and subject to 10% service charge and 11% government tax